SUGAR STICK PACK MACHINES

FILLING PRODUCTS:

The sugar stick pack machine is designed to package fine granular free-flowing products such as sugar, salt, black pepper, coffee, etc. into individual stick packs with a weight range between 0.5 gr - 10 gr. These machines are widely used in the food and beverage industry for their convenience, portability, and ease of use. The packaging process involves measuring and filling the stick packs with the desired product, sealing the pack, and cutting it to size. The stick packs are then ready for distribution and sale.

MORE MACHINE FEATURES:

Sugar stick pack machines are usually available in two different models depending on the lane counts 5 lanes, 6 lanes, and 10 lanes to accommodate different production needs and requirements. The compact design of the machine helps to save space, and the ability to place multiple machines side by side increases production efficiency. The machine is designed to be user-friendly, easy to operate, and maintain, with a robust structure, high output, low noise level, and a painted body for added durability. These features ensure that the machine is efficient, reliable, and cost-effective for packaging fine granular free-flowing products like sugar, salt, black pepper, coffee, etc.

The sugar stick pack machine typically uses a volumetric filling head, which allows for quick and easy adjustment of the fill weight. This feature provides greater flexibility and versatility in terms of product packaging, as different products can be packaged with different fill weights as needed. Additionally, the easy assembly and cleaning of the machine ensure that maintenance and cleaning tasks are straightforward, reducing downtime and increasing overall efficiency.

The machine PLC depends on the degree reading that comes from the encoder to determine what function the machine will do, also with the help of the photocell unit the cutter will cut the packet at the exact position so that the design will be in the middle.